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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 200.7
  • Total Fat: 2.8 g
  • Cholesterol: 81.1 mg
  • Sodium: 266.7 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 10.0 g

View full nutritional breakdown of FRENCH TOAST - CINNAMON RAISIN calories by ingredient
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FRENCH TOAST - CINNAMON RAISIN




Number of Servings: 8

Ingredients

    Ingredients:

    BREAD - S&S CINNAMON RAISIN 1SLICE/SERV =16/LOAF, 16 serving

    EGGBEATERS - 1/4CUP = 1egg, 2 serving
    EGG, LGE, 3 serving
    Vanilla Extract, 1 tsp
    *Domino Sugar n Cinnamon, 1 tsp
    Milk, 1%, 2 fl oz

Directions

PLACE EGG, LIQUID AND REAL, DASH OF MILK, VANILLA AND CINNAMON & SUGAR INTO A BLENDER****** OR WHISK TOGETHER IN A BOWL.

PREHEAT A SKILLET, AND COAT WITH PAM OR BUTTERSPREAD.

POUR MIXTURE INTO A SHALLOW DISH, COAT EACH SLICE (BOTH SIDES) AND PLACE ONTO HOT SKILLET.
GENTLY BROWN, BOTH SIDES. AND SERVE WITH YOUR FAVORITE ITEMS. TOP WITH FRUIT, BUTTER, SYRUP, WHATEVER YOU FANCY.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user FLPALM.






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