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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 110.0
  • Total Fat: 4.6 g
  • Cholesterol: 15.6 mg
  • Sodium: 444.2 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 12.2 g

View full nutritional breakdown of Mexi Dip calories by ingredient
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Mexi Dip

Submitted by: DLFISHER88

Introduction

This is a fantastic dip that goes well with baked chips or veggies. This is a fantastic dip that goes well with baked chips or veggies.
Number of Servings: 10

Ingredients

    (2) Blocks of Fat Free cream cheese (softened)
    (1) Package of Mexican shredded cheese
    8oz container of Pico de Galo

    Mix all ingredients together. Once they are together you can warm it up in the microwave. Its good warm or cold.

Directions



Serving Size: Makes about 10 1/3cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user DLFISHER88.






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