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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 143.6
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 137.9 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.6 g

View full nutritional breakdown of Healthy Bananna Bread calories by ingredient
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Healthy Bananna Bread

Submitted by: POSTALFAITH

Introduction

Heart friendly and diabetes friendly receipe Heart friendly and diabetes friendly receipe
Number of Servings: 10

Ingredients

    1 3/4 cup whole wheat flour
    2 tsp. baking powder
    1/4 tsp baking soda
    3/4 cup Splenda
    3 tbls Egg Substitute
    3 mashed banannas
    1/4 cup canola oil

Directions

spray loaf pan with pam before pouring ingrediants
Bake at 350 for 60 minutes

Serving Size: 10 generous slices

Number of Servings: 10

Recipe submitted by SparkPeople user POSTALFAITH.






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