SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,982.0
  • Total Fat: 108.9 g
  • Cholesterol: 471.2 mg
  • Sodium: 30,308.5 mg
  • Total Carbs: 457.8 g
  • Dietary Fiber: 10.5 g
  • Protein: 45.8 g

View full nutritional breakdown of sour cream coffee cake calories by ingredient
Report Inappropriate Recipe

sour cream coffee cake

Submitted by: SCOTTRELL11

Introduction

cream sugar and shortening. Add remaining ingredients. Pour half into tube pan. Mix sugar and cinnamon. Sprinkle half over batter. Add remaining batter and top with remaining sugar. Bake at 350 for 35 to 40 min cream sugar and shortening. Add remaining ingredients. Pour half into tube pan. Mix sugar and cinnamon. Sprinkle half over batter. Add remaining batter and top with remaining sugar. Bake at 350 for 35 to 40 min
Number of Servings: 1

Ingredients

    1 c. sugar
    1/2 c. shortening
    1 tsp vanilla
    2 eggs
    1/4 tsp. salt
    1 tsp baking powder
    1 tsp baking soda
    2 c. flour
    1 c. sour cream

    1/4 c. sugar
    1 tsp. cinnamon

Directions

Bake in tube pan at 350 deg for 35 to 40 min

Serving Size: makes 10 pieces

Number of Servings: 1

Recipe submitted by SparkPeople user SCOTTRELL11.






Great Stories from around the Web


Rate This Recipe