Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 152.8
- Total Fat: 6.6 g
- Cholesterol: 0.0 mg
- Sodium: 12.4 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 3.8 g
- Protein: 10.1 g
View full nutritional breakdown of Vegan Chocolate Pudding calories by ingredient
Vegan Chocolate Pudding
Submitted by: ADDILANumber of Servings: 6
Ingredients
-
Tofu, soft, 2 block (remove)
Granulated Sugar, .25 cup (remove)
*Splenda, 12 tsp (remove)
Baking Chocolate, Western Family, 10.5 tbsp (remove)
Tips
Directions
throw it all in a food processor until it's smooth.
refrigerate for at least an hour
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user ADDILA.
refrigerate for at least an hour
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user ADDILA.
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