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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 237.2
  • Total Fat: 11.8 g
  • Cholesterol: 62.4 mg
  • Sodium: 542.8 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.9 g

View full nutritional breakdown of Crockpot Chops calories by ingredient
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Crockpot Chops

Submitted by: PENNYD

Introduction

Mine Mine
Number of Servings: 4

Ingredients

    1 pound boneless pork loin chops
    1 can cream of mushroom soup
    a little water

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Directions

Put the chops in crockpot. Cover with mushroom soup and about half can of water. Let cook on low 6 to 8 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user PENNYD.






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Member Ratings For This Recipe

  • This was okay to me. My husband liked it. It could be because I'm prenant, but the smell of the cream of mushroom soup made me gag, really bad. Maybe I will try it again some other time. - 12/12/10

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  • We used some herbs and spices to add to the mix along with some fresh veggies, potato, celery and carrots. Next time we may try it with some kraut. :) - 11/18/10

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  • i will be sure to try this recipe.it sounds delish.. - 3/25/09

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  • I made this recipe with cream of celery with rice instead of the mushrooms (I do not like mushrooms) and it was awesome!!! Thank you! - 2/7/09

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