Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 155.5
- Total Fat: 3.3 g
- Cholesterol: 4.3 mg
- Sodium: 199.4 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 1.3 g
- Protein: 7.4 g
View full nutritional breakdown of Potato Soup - basic calories by ingredient
Potato Soup - basic
Submitted by: ADGIRL618Number of Servings: 4
Ingredients
-
Potatoes, peeled and diced
onion, quartered and sliced
milk, skim
country crock light
chicken broth
salt and lots of black pepper
Tips
Directions
Serving Size: Makes 4 servings, 1 cup each (approx)
Number of Servings: 4
Recipe submitted by SparkPeople user ADGIRL618.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
