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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 187.2
  • Total Fat: 4.8 g
  • Cholesterol: 14.2 mg
  • Sodium: 710.8 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 5.9 g
  • Protein: 8.8 g

View full nutritional breakdown of Chili calories by ingredient
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Chili

Submitted by: VERAGUIN


Number of Servings: 6

Ingredients

    hamburger
    onion
    tin tomatoes
    tomato soup
    can of black beans
    can of chick peas

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Directions

cook hamburger add everything else in and simmer for 2 hours

Serving Size: makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user VERAGUIN.






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