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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 336.8
  • Total Fat: 13.2 g
  • Cholesterol: 27.5 mg
  • Sodium: 1,665.0 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 9.7 g
  • Protein: 18.8 g

View full nutritional breakdown of Italian Chicken Sausage Vegetable Soup calories by ingredient
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Italian Chicken Sausage Vegetable Soup

Submitted by: GAMECOX


Number of Servings: 4

Ingredients

    Chicken Sausage: Mozzarella & Roasted Garlic; 1 sausage, 2 serving(remove)
    Onions, raw, 1 cup, chopped(remove)
    Mushrooms, fresh, 1 cup, pieces or slices(remove)
    Olive Oil, 3 tbsp(remove)
    Baby Carrots, raw, 20 medium(remove)
    Kale, 2 cup, chopped(remove)
    Celery, raw, 1 cup, diced(remove)
    *Chicken broth 99% fat free, 4 cup(remove)
    Water, tap, 2 cup (8 fl oz)(remove)
    Oregano, ground, 1 tbsp(remove)
    Basil, 2 tbsp(remove)
    *bush's cannelini beans, 2.5 serving(remove)
    *Hunt's Diced Tomatoes, 1.75 cup(remove
    russet potatoe, peeled and diced

Directions



Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user GAMECOX.






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