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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 216.5
  • Total Fat: 9.1 g
  • Cholesterol: 67.3 mg
  • Sodium: 505.7 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 20.7 g

View full nutritional breakdown of Crock Pot Spaghetti Sauce calories by ingredient
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Crock Pot Spaghetti Sauce

Submitted by: CMYANG


Number of Servings: 10

Ingredients

    2 lbs. ground turkey or beef (nutrition facts with turkey)
    4 celery stalks, chopped
    5 cloves of garlic, minced
    1 onion, chopped
    8 oz. mushrooms, sliced
    1 green pepper, chopped
    2 (15 oz.) cans stewed tomatoes
    1 (15 oz.) can tomato sauce
    1 can tomato puree
    1 small can tomato paste
    1/2 tsp. worcestershire sauce
    1 Tbsp. sugar
    1 tsp. parsley flakes
    2 bay leaves
    1 tsp. basil
    1 tsp. oregano
    f1 tsp. Italian seasoning

Directions

Saute vegetables. Add ground turkey and brown. Put in slow cooker. Add remaining ingredients to slow cooker. Cool on low for 4 or more hours.

Serving Size: makes 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user CMYANG.






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