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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 249.4
  • Total Fat: 7.2 g
  • Cholesterol: 39.0 mg
  • Sodium: 465.1 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 17.6 g

View full nutritional breakdown of ground turkey italian pasta casserole calories by ingredient
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ground turkey italian pasta casserole

Submitted by: CHRISSIMONS


Number of Servings: 14

Ingredients

    1.25 lbs ground turkey
    1 26oz can Hunt's pasta sauce, roasted garlic, and onion
    1 14.5 oz can Hunt's diced tomatoes- basil, garlic, and oregano
    5 oz reduced fat mozzarella cheese
    3 oz parmesan cheese, hard
    1 box piccolini mini rotini, rich in fiber-white

    1 serving = 1cup

Directions



Serving Size: 14 servings 1 serving = 1cup

Number of Servings: 14

Recipe submitted by SparkPeople user CHRISSIMONS.





TAGS:  Poultry |

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