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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 136.6
  • Total Fat: 6.1 g
  • Cholesterol: 30.0 mg
  • Sodium: 852.6 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 13.3 g

View full nutritional breakdown of Tuna Salad calories by ingredient
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Tuna Salad

Submitted by: DJH8235


Number of Servings: 2

Ingredients

    5 oz can albacore tuna in water, drained
    2 1/2 tbsp mayo olive oil, reduced fat
    1 tbsp oinon
    2 tsp relish
    2 tbsp lettuce


Directions

Mix all ingrediants together well.

Serving Size: make 2 1/2 sandwiches.

Number of Servings: 2.5

Recipe submitted by SparkPeople user DJH8235.





TAGS:  Fish | Lunch | Fish Lunch |

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