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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 352.9
  • Total Fat: 7.0 g
  • Cholesterol: 141.9 mg
  • Sodium: 718.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 58.1 g

View full nutritional breakdown of Chicken in Red Sauce calories by ingredient
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Chicken in Red Sauce

Submitted by: MCDOWN75

Introduction

Easy, and yummy Easy, and yummy
Number of Servings: 4

Ingredients

    4 skinless chicken breasts
    1 can spaghetti sauce
    1 Serving Mozzerella
    Salt
    Pepper

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Directions

Salt and pepper the breasts and place in a baking dish. Cover with the spaghetti sauce and bake for 40 minutes. Add Mozzerella for the last 10 minutes. Turn once if needed

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MCDOWN75.






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