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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 209.9
  • Total Fat: 8.8 g
  • Cholesterol: 22.8 mg
  • Sodium: 141.0 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.4 g

View full nutritional breakdown of blonde brownies calories by ingredient
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blonde brownies

Submitted by: RAINCLOUD12


Number of Servings: 28

Ingredients

    2 2/3 cups flour
    2 1/2 tbls baking powder
    1 tsp. salt
    2/3 cup shortening (melted)
    2 cups brown sugar
    3 eggs
    12 oz bag chocolate chips

Directions

melt shortening, add brown sugar, eggs. Then mix in dry ingredients. add chocolate chips
spread dough in a 9x13 in. pan. Bake at 350 degrees for 30 min.

Number of Servings: 28

Recipe submitted by SparkPeople user RAINCLOUD12.






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