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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 246.4
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 513.0 mg
  • Total Carbs: 54.4 g
  • Dietary Fiber: 8.7 g
  • Protein: 9.1 g

View full nutritional breakdown of Blueberry Pie Pancakes-1 Serving calories by ingredient
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Blueberry Pie Pancakes-1 Serving




Number of Servings: 1

Ingredients

    ‘1/2 cup blueberries
    ‘1/3 cup flour whole wheat
    ‘2 T rolled oats
    ‘1/2 tsp cinnamon
    ‘2/3 tsp baking powder
    ‘1/8 tsp salt
    ‘1/2 tsp pure vanilla extract
    ‘1 T truvia
    ‘1/3 cup nondairy milk

Directions

Combine dry ingredients in a bowl, then add wet. Mix, but donft overmix. Cook on greased pan, on low-medium, flipping each pancake once.



Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user HAYKRE121.






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