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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 337.4
  • Total Fat: 18.5 g
  • Cholesterol: 124.0 mg
  • Sodium: 707.9 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 28.9 g

View full nutritional breakdown of Meatloaf herpderp calories by ingredient
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Meatloaf herpderp

Submitted by: BOBSMITH41099


Number of Servings: 4

Ingredients

    * Ground Beef (lean), 1 unit, cooked (yield from 1 lb raw m (remove)
    * *Progresso Bread Crumbs - Italian Style, 0.5 cup (remove)
    * Parmesan Cheese, grated, .5 cup (remove)
    * Tomato Sauce, .5 cup (remove)
    * Egg, fresh, 1 large (remove)

Directions


Serving Size: 5






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