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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,765.4
  • Total Fat: 45.6 g
  • Cholesterol: 114.2 mg
  • Sodium: 3,032.8 mg
  • Total Carbs: 262.2 g
  • Dietary Fiber: 13.3 g
  • Protein: 81.5 g

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Pasta Fagouli - 1 Can Tomatoes, 1 can Beans, 6oz Pasta, 4oz Cheese = 1 serving

Submitted by: DEMARTINO


Number of Servings: 1

Ingredients

    1 can tomatoes
    1 can beans
    1.5 tbs evoo
    6oz pasta
    3oz cheese

Directions



Serving Size: 1 pot = 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user DEMARTINO.





TAGS:  Vegetarian Meals |

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