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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 250.1
  • Total Fat: 8.2 g
  • Cholesterol: 89.0 mg
  • Sodium: 680.3 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 34.3 g

View full nutritional breakdown of Beef With Cabbage calories by ingredient
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Beef With Cabbage

Submitted by: KELLYFORNIA


Number of Servings: 1

Ingredients

    100g thin sliced beef
    1c shredded cabbage
    1c beef broth
    apple cider vinegar
    Bragg Liquid Aminos
    lemon juice
    minced garlic
    chopped green onions
    salt, pepper and stevia to taste

Directions

Combine spices with liquid ingredients. In frying pan stir-fry on high heat slowly add cooked beef and cabbage. Add more water if need to keep from burning. Add orange slices for sweetness if desired.

Serving Size: makes 1 serving






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