Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 129.0
- Total Fat: 2.4 g
- Cholesterol: 0.0 mg
- Sodium: 12.2 mg
- Total Carbs: 24.7 g
- Dietary Fiber: 2.0 g
- Protein: 3.2 g
View full nutritional breakdown of Honey Whole Wheat Bread calories by ingredient
Honey Whole Wheat Bread
Submitted by: EROSE1311Number of Servings: 14
Ingredients
-
1 1/4 Water
2 tablespoons canola oil
4 tablespoons honey
1 dash salt
1 1/2 cups bread flour
1 1/2 cups whole wheat flour
1 package of dry yeast
Put the Igredients in this order the breadmaker. I use the dough stage of the breadmaker. I dump the dough out and punch it down. Put in greased loaf pan. Let it rise for 30 minutes. I put a pan hot water under the loaf when it is baking.
Tips
Directions
Bake 350 dregrees for 30 minutes.
Serving Size: 14 servings
Serving Size: 14 servings
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