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Nutritional Info
  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 36.3
  • Total Fat: 0.6 g
  • Cholesterol: 2.2 mg
  • Sodium: 99.1 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.4 g

View full nutritional breakdown of perogies calories by ingredient
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Submitted by: VERAGUIN

Number of Servings: 50


    2 cup flour
    1/2 cup milk
    1/2 cup mashed potato
    1tsp salt
    1 tbsp oil

    2 cup mashed potato
    1 cup grated cheddar cheese
    1/2 cup sauteed chopped onions


Serving Size: makes 50 perogies

Number of Servings: 50

Recipe submitted by SparkPeople user VERAGUIN.

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