- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 350.5
- Total Fat: 24.3 g
- Cholesterol: 118.2 mg
- Sodium: 975.5 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 0.5 g
- Protein: 19.3 g
Grandma's Macaroni and CheeseSubmitted by: CJINGRAHAM
IntroductionThis is so delicious! This is so delicious!
1 pound macaroni
2 tbsp. butter
2 tsp. salt, mixed with 2 tsp. hot water
2 cups milk
2 eggs, wisked
4 cups shredded sharp cheddar cheese, divided
You can add bacon bits or pieces of ham for additional flavor and protein.
2) Combine macaroni with 3 cups of cheese and remaining ingredients. Place in a large baking dish and add remaining 1 cup cheese across the top.
3) Bake at 350 degrees for 30 minutes
Serving Size: Makes roughly 8 servings