- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 165.3
- Total Fat: 3.3 g
- Cholesterol: 0.3 mg
- Sodium: 91.8 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 3.3 g
- Protein: 5.7 g
Honey sweetened blueberry muffinsSubmitted by: ANNMH185
IntroductionHoney sweetened Blueberry Muffins at 165 calories Honey sweetened Blueberry Muffins at 165 calories
100% white whole wheat unbleached flour
nulaid egg substitute
nulaid egg white
instant non fat reconstituted milk
canola oil, 365 brand
Separately mix egg and egg white, milk and canola oil.
Add to dry ingredients mixing thoroughly. Add honey and blend in well.
Spoon muffin batter into If you care recyclable muffiin cups, alternating with 8-12 blueberries per muffin cup.
Sprinkle splenda sugar substitute on top for added sweetness.
Bake at 375 degrees for 18-22 minutes or until golden brown. Dry muffin bottoms in cooling oven for half hour.
Serving Size: Makes 10 jumbo muffins
Number of Servings: 10
Recipe submitted by SparkPeople user ANNMH185.