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Nutritional Info
  • Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Japanese Salad Dressing calories by ingredient
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Japanese Salad Dressing

Submitted by: SHEILA949



Ingredients

    1/4 cup olive oil
    1/4 cup seasame oil
    1/3 cup red wine vinegar
    1/3 cup honey
    2 teaspoons salt
    1/2 teaspoon black pepper

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Directions

Combine ingredients. Blend until well mixed.
Makes approximately 1 cup. Serving size would be 1 tablespoon.

Number of Servings: 16

Recipe submitted by SparkPeople user SHEILA949.






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