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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 45.2
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.8 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.8 g

View full nutritional breakdown of Tomato Sauce (pizza, pasta) calories by ingredient
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Tomato Sauce (pizza, pasta)

Submitted by: TRACYBRECKE

Introduction

Use this as a pizza sauce or toss with whole grain pasta, Yum! Use this as a pizza sauce or toss with whole grain pasta, Yum!
Number of Servings: 2

Ingredients

    3 -4 Tomatoes, (roma, vine ripe...)
    Italian Seasoning 1 tsp
    Basil, 1 tsp
    Fennel seed, 1 tsp
    Pepper, red or cayenne, 1 tsp

    Place tomatoes in blender or food processor. Plen until Smooth. Pour into pot and add spices. Cook on medium high until reduced.

Directions

Cook blended tomatoes and spices on medium high until reduced by half

Serving Size: 1/2 cup - Makes about 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user TRACYBRECKE.






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