Onion Green BeansSubmitted by: KTLASERS
4 cups frozen whole green beans
1/4 cup dehydrated minced onion
1 tsp garlic powder
1/2 tsp veggie pepper
1/2 tsp shallot or onion salt
1/2 stick salted butter
water for steaming (about 1/4 cup)
salt, to taste
Reheat leftovers in a lightly buttered skillet with a lid...they're even better than the originals!
Serving Size: 4-6 servings, depending on how green-bean-crazy your kids are
Number of Servings: 6
Recipe submitted by SparkPeople user KTLASERS.