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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 131.6
  • Total Fat: 1.6 g
  • Cholesterol: 38.1 mg
  • Sodium: 879.3 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 17.5 g

View full nutritional breakdown of Tammy's Chicken Noodle Soup calories by ingredient
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Tammy's Chicken Noodle Soup

Submitted by: HOPE2BFIT2010

Introduction

This recipe is great because you just throw all of the ingredients in to a slow cooker before you leave for work in the morning and you have a hearty, delicious meal all prepared for when you get home from work This recipe is great because you just throw all of the ingredients in to a slow cooker before you leave for work in the morning and you have a hearty, delicious meal all prepared for when you get home from work
Number of Servings: 14

Ingredients

    Chicken bouillon, 15 cube
    Chicken Breast, no skin, 32 ounces
    Carrots, raw, 3 large (7-1/4" to 8-1/2" long)
    Celery, raw, 5 stalk, large (11"-12" long)
    Water, tap, 14 cup (8 fl oz)
    Garlic, 5 tsp
    *No Yolk Broad Noodles, 5 oz

Directions

Peel vegetables and cut up into bite size pieces
cook chicken and cut up in to bite size pieces (I sauteed the chicken with different seasonings from cupboard...such as Mrs Dash lemon pepper)

Add all ingredients to slow cooker and cook on low for 8 hours or on high for 4 hours

Serving Size: makes 14 1-cup servings

Number of Servings: 14

Recipe submitted by SparkPeople user HOPE2BFIT2010.






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