Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 149.9
- Total Fat: 5.1 g
- Cholesterol: 0.0 mg
- Sodium: 339.1 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 6.6 g
- Protein: 7.2 g
View full nutritional breakdown of Three Bean Salad calories by ingredient
Three Bean Salad
Submitted by: VAHOMEBREW81Number of Servings: 12
Ingredients
-
Salad:
1 can garbonzo beans, drained & rinsed
1 can black beans, drained & rinsed
1 can red kidney beans, drained & rinsed
1 can diced tomatoes, drained & rinsed
1 large white onion, chopped
1 medium cucumber, diced
1 jar red pimentos, sliced
Dressing:
1 tbsp honey
1 cup white vinegar
1/4 cup canola oil
1 teaspoon salt
1/2 teaspoon pepper
Tips
Directions
1) Combine Salad ingredients in a large bowl.
2) Combine Dressing ingredients in a jar and shake well to mix.
3) Pour Dressing over Salad and toss to combine.
4) Refrigerate until ready to serve.
Serving Size: Makes 12 servings of 168 grams each.
2) Combine Dressing ingredients in a jar and shake well to mix.
3) Pour Dressing over Salad and toss to combine.
4) Refrigerate until ready to serve.
Serving Size: Makes 12 servings of 168 grams each.
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