Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 76.6
- Total Fat: 2.4 g
- Cholesterol: 0.0 mg
- Sodium: 161.1 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 2.1 g
- Protein: 2.5 g
View full nutritional breakdown of Fullafel Patties calories by ingredient
Fullafel Patties
Submitted by: SISSYFEB48Introduction
This is a recipe from the Looneyspoons Collection by Janet and Greta Podleski. It was excellent, and the cookbook is tons of fun. I asked about sharing this recipe on the site, and as long as credit was given it was fine with them. I strongly encourage you to get this cookbook if you can. This is a recipe from the Looneyspoons Collection by Janet and Greta Podleski. It was excellent, and the cookbook is tons of fun. I asked about sharing this recipe on the site, and as long as credit was given it was fine with them. I strongly encourage you to get this cookbook if you can.Number of Servings: 30
Ingredients
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2 cans tinned garbanzo beans, drained and rinsed
1 cup chopped onion
1/4 cup Parsley
2 Tbs Cilantro (or 2 tsp dried)
1/4 Lemon Juice
1/2 cup white Flour
2 TBS Tahini
3 cloves of Garlic
1 tsp dried Coriander
1 tsp Chili powder
1/2 tsp salt
pinch of cayenne or to taste
3 TBS Olive Oil, divided
Tips
These are wonderful served with a lemon tahini sauce with yogurt.
Directions
Put everything in a food processor except the olive oil. Process until smooth. Place in a bowl and refrigerate for an hour to help firm it up. Using a small scoop or spoon, take about 2 TBS "dough" and form into balls. Put into frying pan with about a bit of the oil, and flatten slightly. Cook on both sides until golden brown in batches, not overcrowding the pan. Transfer to baking pan, heat just before serving.
Serving Size: Makes 30 small size patties. Nutrition info is per patty
Serving Size: Makes 30 small size patties. Nutrition info is per patty
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Member Ratings For This Recipe
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Very Good
