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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 123.2
  • Total Fat: 1.7 g
  • Cholesterol: 20.0 mg
  • Sodium: 126.0 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 5.9 g
  • Protein: 10.9 g

View full nutritional breakdown of skinny soup calories by ingredient
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skinny soup

Submitted by: CORTNEY-LEE

Introduction

my varation of the Skinny Soup from the "cabbage soup diet" from way back when my varation of the Skinny Soup from the "cabbage soup diet" from way back when
Number of Servings: 15

Ingredients

    1 large head of cabbage
    4 large carrots
    4 large stalks of celery
    1 large onion
    1 bag of frozen green beans
    1 large can of no salt added diced tomatoes
    46oz of low sodium v8
    1.5 pounds of lean stew meat (beef)

Directions

chop veggies and place everything in a large croc pot. Cook on high 2 hours, then reduce and cook on low 2-3 hours.

Serving Size: makes 15 servings of 1 cup each






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