- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 30.1
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 4.6 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.9 g
- Protein: 0.9 g
Sweet Tomato Jam - 2 TablespoonsSubmitted by: CHUCKLES0719
IntroductionThe original recipe from http://www.recipe.com/sweet-to
mato-jam/ The original recipe from http://www.recipe.com/sweet-to
1 ½ lb. plum tomatoes, coarsely chopped (3 cups)
½ cup Splenda or Truvia
½ tsp. ground cinnamon
1 tablespoon orange, mashed
1 clove garlic, crushed
½ lemon, juiced
Zest from 1 lemon
¼ tsp. crushed red pepper (optional)
Try this sweet, spreadable tomato jam recipe that's perfect for toast or as an accompaniment to your favorite meat.It is great with pimento cheese sandwiches...try grilling it!
2. Reduce heat; cook, uncovered, over medium-low for 60 minutes or until thickened, stirring occasionally. Remove from heat
3. Transfer to a bowl; cool. Serve or store covered in refrigerator up to 3 days.
Reduces to ten (2 tablespoons) servings.