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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 61.4
  • Total Fat: 0.8 g
  • Cholesterol: 20.3 mg
  • Sodium: 494.2 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.5 g

View full nutritional breakdown of "Too dry turkey" soup calories by ingredient
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"Too dry turkey" soup

Submitted by: MOM2ALEX2004

Introduction

When the breast gets too dry, make soup! When the breast gets too dry, make soup!
Number of Servings: 12

Ingredients

    approx 1 lb turkey breast
    1 bag of fresh snap peas
    1 bag of baby carrots
    6 cups water
    1 bouillion cube
    seasoning to taste

Directions

put carrots & snap peas in the crockpot. Place turkey breast on top. Add water, bouillion cube & seasonings. Cook on high 4 hours or low 8 hours.

Number of Servings: 12

Recipe submitted by SparkPeople user MOM2ALEX2004.






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