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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 363.3
  • Total Fat: 20.6 g
  • Cholesterol: 4.5 mg
  • Sodium: 460.3 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 19.3 g

View full nutritional breakdown of Nutrition Bar calories by ingredient
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Nutrition Bar

Submitted by: BLG3RNT1


Number of Servings: 1

Ingredients

    4

Directions



Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user BLG3RNT1.





TAGS:  Snacks |

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