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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 202.6
  • Total Fat: 14.2 g
  • Cholesterol: 14.8 mg
  • Sodium: 454.4 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 5.5 g

View full nutritional breakdown of Texas Two-Step Coleslaw calories by ingredient
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Texas Two-Step Coleslaw

Submitted by: RANGERSTATION


Number of Servings: 8

Ingredients

    4 c. green cabbage, shredded
    1 c. red cabbage, shredded
    1/4 c. red onion, chopped
    2 Jalapenos
    1 can (11oz) Mexicorn (corn, red and green peppers), drained
    1 c. cheddar cheese, shredded
    3/4 c. ranch dressing
    1 T. fresh lime juice
    1 tsp. cumin
    Fresh cilantro springs

Directions

In a large bowl, combine cabbages, red onion, jalapenos, chopped cilantro, corn and cheese. Mix well. In a small bowl, combine the ranch dressing, lime juice and cumin. blend well. Serve dressing over salad, garnish with cilantro springs.

Serving Size: 8






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