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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 206.9
  • Total Fat: 12.5 g
  • Cholesterol: 39.0 mg
  • Sodium: 754.5 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 7.7 g

View full nutritional breakdown of Cheddar and potato soup calories by ingredient
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Cheddar and potato soup




Number of Servings: 10

Ingredients

    potato
    sweet potato
    cheddar cheese
    onions
    garlic
    beer
    chicken broth
    butter, salted


Directions



Serving Size: 1 1/2 cup

Number of Servings: 10

Recipe submitted by SparkPeople user PALOMAHEPLER.






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