Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 115.5
- Total Fat: 3.8 g
- Cholesterol: 0.8 mg
- Sodium: 28.1 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 2.0 g
- Protein: 2.6 g
View full nutritional breakdown of Rosemary Garlic Potatoes calories by ingredient
Rosemary Garlic Potatoes
Submitted by: JULSKUNKNumber of Servings: 12
Ingredients
-
6 potatoes cubed
3 T. Olive oil
1 T. dried Rosemary
1 t. garlic salt
2 1/2 T. grated parmesan cheese
Directions
Wash the potatoes and cut them in cubes.
Put them in a large bowl and add the olive oil, rosemary, salt, and Parmesan cheese. Mix together.
Place on a baking sheet.
Heat oven to 450. Cook for 40 minutes.
Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user JULSKUNK.
Put them in a large bowl and add the olive oil, rosemary, salt, and Parmesan cheese. Mix together.
Place on a baking sheet.
Heat oven to 450. Cook for 40 minutes.
Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user JULSKUNK.
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