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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 366.1
  • Total Fat: 12.5 g
  • Cholesterol: 86.3 mg
  • Sodium: 803.8 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 24.0 g

View full nutritional breakdown of Ground beef casserole calories by ingredient
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Ground beef casserole

Submitted by: CARANA


Number of Servings: 6

Ingredients

    1 can cream of mushroom soup
    1 can milk
    1 lb ground beef
    8 oz egg noodles (prepared)

Directions

Brown beef and drain, add soup ,milk, noodles, and spices to taste. Mix well and put into baking dish. Bake at 350 for 20-25 min until flavors meld and warmed through.

Serving Size: serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user CARANA.





TAGS:  Beef/Pork |

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