Country Weekend Chowder

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.8
  • Total Fat: 4.1 g
  • Cholesterol: 27.9 mg
  • Sodium: 1,285.3 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 14.8 g

View full nutritional breakdown of Country Weekend Chowder calories by ingredient
Report Inappropriate Recipe

Submitted by: KOGDEN0527

Number of Servings: 6


    1 can cream of chicken soup
    1 can chicken broth
    1 3/4 cup water
    2 cups potatoes
    1 package frozen veggies
    2 cups cooked ham or chicken
    .5 cup green pepper and onion
    garlic powder


Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user KOGDEN0527.


Great Stories from around the Web

Rate This Recipe