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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 433.1
  • Total Fat: 7.0 g
  • Cholesterol: 108.8 mg
  • Sodium: 844.4 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 46.3 g

View full nutritional breakdown of Crock pot chicken calories by ingredient
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Crock pot chicken

Submitted by: MERRYMOMMA


Number of Servings: 4

Ingredients

    Chicken breast
    Cream of chicken soup
    Bullion cube
    Onions
    Rice

Directions

Crock pot

Serving Size: makes four servings

Number of Servings: 4

Recipe submitted by SparkPeople user MERRYMOMMA.






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