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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 231.8
  • Total Fat: 7.5 g
  • Cholesterol: 20.0 mg
  • Sodium: 186.9 mg
  • Total Carbs: 42.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 3.4 g

View full nutritional breakdown of Strawberry Bruschetta calories by ingredient
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Strawberry Bruschetta

Submitted by: BAREFOOT-LISA

Introduction

Recipe taken from Delish.com Recipe taken from Delish.com
Number of Servings: 4

Ingredients

    4 slice(s) crusty chewy Italian bread
    6 tablespoon(s) light brown sugar
    2 teaspoon(s) lemon juice
    3 cup(s) sliced or diced hulled strawberries
    4 tablespoon(s) mascarpone, (Italian cream cheese)

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Directions

Toast bread in a toaster.
Slice your strawberries
Meanwhile, heat a large skillet over high heat. Add sugar, lemon juice and cook, stirring, until the sugar melts and the mixture begins to bubble, 30 seconds to 1 minute.
Add strawberries and stir until juices begin to exude and the berries are heated through, 30 seconds to 1 minute more.
Spread 1 tablespoon mascarpone on each piece of toast. Top with the warm berries.


Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user BAREFOOT-LISA.





TAGS:  Desserts |

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