Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 132.7
- Total Fat: 4.2 g
- Cholesterol: 21.1 mg
- Sodium: 36.2 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 1.2 g
- Protein: 2.0 g
View full nutritional breakdown of Brownies calories by ingredient
Brownies
Submitted by: ~KARA~Number of Servings: 16
Ingredients
-
1/4 C Butter, Unsalted
1 Ounce Unsweetened Chocolate
1 Cup minus 2TBS Cake Flour (or All purpose works fine)
1/2 Cup unsweetened cocoa
1/4 Tea. Baking Powder
1/4 Tea. Salt
1/8 Tea. Cinnamon
Pinch Nutmeg
1 1/4 Cups Sugar
1 Large egg, 2 Large Egg Whites
3 Tablespoons Water
1 Tablespoon Vannila Extract
Directions
350 Degree's
20-22 Minutes
Poke with toothpick, toothpick should come up with a few crumbs.
Number of Servings: 16
Recipe submitted by SparkPeople user ~KARA~.
20-22 Minutes
Poke with toothpick, toothpick should come up with a few crumbs.
Number of Servings: 16
Recipe submitted by SparkPeople user ~KARA~.
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