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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 597.2
  • Total Fat: 29.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 22.0 mg
  • Total Carbs: 102.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 5.0 g

View full nutritional breakdown of Individual Brownie calories by ingredient
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Individual Brownie

Submitted by: MELIANICHOLS
Individual Brownie

Introduction

Not at all healthy but very tasty. :-) Not at all healthy but very tasty. :-)
Number of Servings: 1

Ingredients

    1/4 cup all purpose flour
    1/4 cup brown sugar
    2 Tbsp. cocoa powder
    2 Tbsp. canola oil
    2 Tbsp. water

Directions

In a heatproof mug or ramekin, stir together the dry ingredients until no lumps remain. Stir in the oil and water until you have a thick paste.

Microwave on high for a minute, checking it after 30 seconds (microwaves vary) it will be done when its springy on top but still a bit gooey. Eat while still warm. Great topped with ice cream.

Serving Size:1 brownie






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