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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 157.3
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 70.5 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 4.3 g
  • Protein: 2.8 g

View full nutritional breakdown of Baby Spinach Salad calories by ingredient
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Baby Spinach Salad

Submitted by: SALLYF55


Number of Servings: 4

Ingredients

    1 Package Fresh Baby Spinach
    1 cup shopped red, and yellow bell Pepper
    1 cup chopped parsley
    1 bunch chopped green onion(about 1 cup)
    1/4 c. Craisins
    1/8 c. Raspberry Vinegar
    1/8 c. Olive Oil
    1/8 c. Water
    1 T. Agave Syrup

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Directions

Toss together first five ingredients. Add dressing right before serving and toss.

Serving Size: Makes about 4 2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user SALLYF55.






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