Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 164.5
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 1,190.1 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 5.4 g
- Protein: 4.1 g
View full nutritional breakdown of Cabbage and Potato (Slow Cooker) calories by ingredient
Cabbage and Potato (Slow Cooker)
Submitted by: MOORELM3Introduction
Healthy and Light Side Dish Healthy and Light Side DishNumber of Servings: 6
Ingredients
-
1/2 head of cabbage
2, potatoes w/skin
2 TBSP olive oil
1 TBSP Balsamic vinegar
salt and pepper to taste
Tips
You could also add meet to this dish and eat it as an entree.
Directions
Shred cabbage into strips. Cut potato into chunks. Add into slow cooker with olive oil, balsamic vinegar, salt, and pepper. Cook for 6 hours and enjoy!
Serving Size: 1 cup
Number of Servings: 6
Recipe submitted by SparkPeople user MOORELM3.
Serving Size: 1 cup
Number of Servings: 6
Recipe submitted by SparkPeople user MOORELM3.
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 Recipe by MOORELM3 via @SparkPeople){kind=link}