Salad Dressing, Vinaigrette home-made

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 38.8
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 307.7 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

View full nutritional breakdown of Salad Dressing, Vinaigrette home-made calories by ingredient
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Submitted by: FLEURDELIS44

Number of Servings: 4


    2 Tbsp. lemon juice (from 1 lemon)
    1 Tbsp. balsamic vinegar
    1 tsp. mustard
    1/2 tsp. salt
    1 Tbsp. olive oil
    1 Tbsp. orange juice
    1/2 tsp. freshly ground black pepper


Combine all ingredients in a jar, cover and shake well.

Serving Size: makes 4 servings


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