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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 247.3
  • Total Fat: 14.7 g
  • Cholesterol: 49.1 mg
  • Sodium: 354.0 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 5.4 g
  • Protein: 12.9 g

View full nutritional breakdown of chili calories by ingredient
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chili

Submitted by: BECKYWOLF2

Introduction

leave out the cream cheese for less fat and calories leave out the cream cheese for less fat and calories
Number of Servings: 12

Ingredients

    this is great

Directions

dump it in and cook it

Serving Size: makes 12 - 1.5 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user BECKYWOLF2.






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