Sweet and Sour Meetballs

Meatballs
1 large egg, fork beaten
1/4 cup milk
1/2 cup fine bread crumbs
2 tbsp finely chopped onion
1/2 teaspoon crushed dried rosemary
1/4 teaspoon garlic powder
1 lb ground lean beef

Sauce
2/3 cup packed brown sugar
6 tbsp white vinegar
4 tbsp soy sauce
4 tbsp ketchup
1/2 teaspoon garlic powder
1/2 teaspoon ground ginger

Have placed this in a crock-pot to marinate the flavour of the sauce all the way through.

Stir first 6 ingredients together in a mixing bowl. Add ground beef, mixing well. Shape into 1 inch balls and arrange on a baking sheet. Bake at 375F for 15 min.

While meatballs are cooking, add the sauce ingredients into a sauce pan, heating and stirring until boiling. Cover over cooked meatballs.

Serving Size: Makes about 40 1 inch meatballs. Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user HELEN_JOAN.