Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 355.8
- Total Fat: 14.1 g
- Cholesterol: 51.0 mg
- Sodium: 1,107.1 mg
- Total Carbs: 34.0 g
- Dietary Fiber: 6.7 g
- Protein: 18.5 g
View full nutritional breakdown of Patty's Chili calories by ingredient
Patty's Chili
Submitted by: TRISH5588Number of Servings: 5
Ingredients
-
1 lb ground beef
15 oz kidney beans
4 oz diced jalapenos (1/2 can to tone down the heat)
14 1/2 oz stewed tomatoes
6 oz tomatoe paste
10 3/4 oz tomatoe soup
4 oz stems & pieces mushrooms
4 1/2 oz olives (chopped ripe)
1 soup can of water
3-4 shakes of chile powder (enough to cover meat)
3-4 stalks of celery (chopped)
1 onion (chopped)
1 green bell pepper (chopped)
Tips
Directions
Brown ground beef in large pot. Drain grease. Add all other ingredients and simmer.
Serving Size: Makes approx. 5 2 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user TRISH5588.
Serving Size: Makes approx. 5 2 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user TRISH5588.
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