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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 399.4
  • Total Fat: 14.2 g
  • Cholesterol: 267.2 mg
  • Sodium: 1,129.9 mg
  • Total Carbs: 42.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 30.7 g

View full nutritional breakdown of Chicken fried rice calories by ingredient
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Chicken fried rice

Submitted by: ANONYMOUSE25

Introduction

Chicken fried rice Chicken fried rice
Number of Servings: 4

Ingredients

    # White Rice, long grain, 3 cup (remove)
    # Scrambled Egg, 4 large (remove)
    # Carrots, cooked, 1 cup slices (remove)
    # *Soy Sauce, .25 cup (remove)
    # Onions, raw, 1 cup, chopped (remove)
    # *Canola Oil, 1 tbsp (remove)
    # Roasting Chicken, light meat, 2 cup, chopped or diced

Directions



Serving Size: 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user ANONYMOUSE25.






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