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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 171.3
  • Total Fat: 11.3 g
  • Cholesterol: 16.8 mg
  • Sodium: 589.1 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.7 g

View full nutritional breakdown of Buffalo Chicken Roll Ups calories by ingredient
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Buffalo Chicken Roll Ups




Number of Servings: 8

Ingredients

    1 can crescent rolls
    3 ounces chicken breasts, cooked, finely chopped or shredded
    3 tbsp buffalo sauce
    1/2 c. light ranch
    1/2 c. shredded cheddar cheese

Directions

Preheat oven to 350.

Unroll the crescent rolls, and use a rolling pin to make one large sheet.

Spread the ranch onto the dough.

combine the chicken and the buffalo sauce, and spread over the dough.

Sprinkle the cheese over the dough.

Roll up into a tube

Cut into 8 pieces

Put into a pie tin

Bake at 350 for about 10 minutes.

Serving Size: Makes 8 rolls

Number of Servings: 8

Recipe submitted by SparkPeople user LEIGHWOMAN.





TAGS:  Poultry |

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