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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 48.6
  • Total Fat: 4.9 g
  • Cholesterol: 5.5 mg
  • Sodium: 41.6 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

View full nutritional breakdown of Dill Dip calories by ingredient
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Dill Dip

Submitted by: SCHASE5

Introduction

a great dip to have with veggies! a great dip to have with veggies!
Number of Servings: 16

Ingredients

    1/3 cup Hellman's mayonnaise
    1Tbsp. onion (dried)
    1 tsp. worschestershire sauce
    2 drops tobasco sauce
    1Tbsp. parsley (dried)
    2/3 cup sour cream
    1tsp. Lawry seasoned salt
    1/2 tsp. dill weed

Tips

A serving is 1 Tbsp. It is 50 calories per tablespoon!


Directions

Combine all ingredients together. Mix well and refirgerate for a few hours. Serve with all kinds of fresh veggies!



Serving Size:  1 tablespoon

Number of Servings: 16

Recipe submitted by SparkPeople user SCHASE5.






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